Unparalleled support to retail, foodservice and food manufacturing customers
In addition to supporting operations of all sizes with premium tortillas, we offer a variety of resources to support your success:
Advanced technology for flexible, high-capacity manufacturing
All of our tortillas — ranging in size from 5 to 13 inches — are manufactured at our state-of-the-art production facility in Eagan, Minnesota, which features:
- Specialized mixing systems
- Stainless steel refrigerated cooling rooms
- High-quality air filtration systems
- Vision inspection scanning systems
Industry-leading quality and food safety systems
We are committed to upholding the highest quality and food safety standards in the industry. In 2007, we were awarded the “superior” rating from the American Institute of Baking (AIB). In 2010, we received an “excellent” rating from Silliker for Good Manufacturing Practices (GMP) and our Food Safety Systems audit. And we continuously comply with HACCP best practices. With our proven track record, we have earned the trust of numerous global foodservice and retail brands, which use our quality standards as target goals for their own systems.
Product innovation support to bring new menu concepts to life
We take pride in collaborating closely with foodservice customers to develop unique and exciting new menu concepts. Our expert product development resources include:
- A fully equipped test kitchen
- Extensive foodservice menu development expertise
- Performance evaluation and new product testing capabilities
- Ability to run small batches for testing
- Expertise in Hispanic food trends
- Access to vast R&D and product development resources
Proven distribution and supply chain solutions
Our supply chain expertise allows us to deliver world-class logistics management resources to optimize the shipping and distribution of Catallia tortillas across the United States. Please contact us to discuss your distribution needs or if you are interested in becoming a distributor of Catallia products to foodservice and retail segments.
Risk management programs to better manage costs
We have access to best-in-class risk management solutions to help large customers minimize uncertainty and manage fluctuating food costs. Contact us to learn more about risk management options for your tortilla program.